Grilled Fish and Vegetables
Grilled Fish And Vegetables is an moderately easy dinner. Made with 6 fish fillets (8 to 10 oz. each), 2 sticks unsalted butter, 2 tbsp. old bay seasoning, 3 tbsp. old bay bread crumbs and 3 to 4 sliced zucchini, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip each fish fillet in melted butter and sprinkle Old Bay seasoning well on each side, patting it by hand and do the same with bread crumbs.
Cook on very hot grill in flames for 2 minutes on each side.
Lower the fire and then cook vegetables.
Serve grilled fish with grilled vegetables on the side.
π· Perfect Pairings
Complete your meal with these
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