Grilled Chicken Breast on Sourdough
Grilled Chicken Breast On Sourdough is an moderately easy dinner. Made with 4 boneless skinned chicken breasts, 12 basil leaves, 8 slices sourdough bread, 8 lettuce leaves and 2 small red peppers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Spray grill or broiling pan with nonstick cooking spray. Grill or broil chicken 5 inches from heat 8 minutes, turning over halfway.
Cut pepper into rings.
Thinly slice basil on top.
Put 4 slices of bread with all the ingredients and cover with bread. Makes 4 servings.
π· Perfect Pairings
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