Green Tomato Pie
Green Tomato Pie is an moderately easy dinner. Made with 5 to 6 green tomatoes, washed, pared and sliced thin, raw pie dough (1 for bottom and 1 for top), 3 tbsp. flour, 1/4 c. sugar and 3 tbsp. vinegar or lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Line a large pie pan with dough.
Mix flour and 1/4 cup sugar together; spread over pie dough.
Add sliced tomatoes.
Sprinkle with vinegar or lemon juice.
Sprinkle with 3/4 cup sugar and allspice.
Dot with butter.
Cover with top crust and bake at 375° to 400° for about 40 to 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
/5818434-5fe6e29076804b5e9740479afd973fdf.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment