Green Pepper Steak
Green Pepper Steak is an impressive dinner. Made with 1 lb. round steak, 1/2 tsp. salt, 1/4 tsp. pepper, 1 large green pepper, cut in 8 strips and 1 medium onion, sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pound flour and seasonings into steak with meat hammer or mallet.
Cut meat into 4 pieces.
Cook green pepper, onion and garlic in shortening.
Remove from skillet.
Brown steak well on both sides.
Add onion, green pepper and remaining ingredients. Top each piece of steak with lemon slice.
Cover, simmer about 1 hour or until steak is tender, stirring occasionally.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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