Green Chili Enchiladas

Name: Green Chili Enchiladas
Ingredients: 1 pkg. flour tortillas (12 medium); 3 cans cream of chicken soup; 1 (4 oz.) can chopped green chilies; 1 pt. sour cream; 1 lb. Cheddar cheese, grated; chopped up chicken

👁️ 36 views

Green Chili Enchiladas is an moderately easy dinner. Made with 1 pkg. flour tortillas (12 medium), 3 cans cream of chicken soup, 1 (4 oz.) can chopped green chilies, 1 pt. sour cream and 1 lb. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Chili #Enchilada #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 pkg. flour tortillas (12 medium)

3 cans cream of chicken soup

1 (4 oz.) can chopped green chilies

1 pt. sour cream

1 lb. Cheddar cheese, grated

chopped up chicken

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (480g)

Amount per serving

Calories 1468

% Daily Value*

Total Fat 99g 127%

Saturated Fat 57g 285%

Trans Fat 0g

Cholesterol 335mg 112%

Sodium 607mg 26%

Total Carbohydrate 78g 28%

Dietary Fiber 2.2g 8%

Total Sugars 0g

Protein 56g 112%

Vitamin D 0mcg 0%

Calcium 577mg 44%

Iron 3.7mg 21%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Heat soup.

Slowly add green chilies and gradually add sour cream.

Put approximately 2 tablespoons mixture in tortilla and chicken and small amount of cheese.

Roll tightly.

Place in baking dish.

Bake 10 minutes at 350° and pour remaining soup mixture over tortillas.

Sprinkle rest of cheese on top.

Bake another 10 minutes.