Green Bean Casserole(Serves 10 To 12)
Green Bean Casserole(Serves 10 To 12) is an easy dinner. Made with 2 cans cut green beans, drained, 1 can tomato soup, 1/2 c. brown sugar, 8 slices bacon and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon; drain and break into small pieces.
Fry chopped onion in bacon fat until soft.
Remove 2 tablespoons bacon fat and add to tomato soup.
Combine soup, sugar, bacon and onion and pour over green beans.
Bake 1 hour at 350Β°.
Can be made ahead.
Men love this dish!
π· Perfect Pairings
Complete your meal with these
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