Greek Oven Fries
Greek Oven Fries is an moderately easy Greek dinner you can prepare in about 1 hour 34 minutes. Made with medium baking potatoes, unpeeled (1 lb.), . olive oil, vegetable cooking spray, . dried whole oregano and . pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Scrub potatoes. Cut each lengthwise into 8 wedges.
Place wedges in a bowl with cold water. Let stand 30 minutes.
Drain. Pat dry with paper towels.
Toss potatoes with oil.
Place skin side down on a baking sheet coated with cooking spray.
Combine oregano, pepper and salt.
Sprinkle evenly over potatoes. Bake at 400Β° for 50 minutes or until potatoes are tender and browned. Remove from oven and sprinkle with vinegar.
Serve oven fries immediately.
Yields 4 servings.
Contains about 117 calories per 4 wedges.
π· Perfect Pairings
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