Grandma Jeanette Spruill's Tomato Pudding
Grandma Jeanette Spruill'S Tomato Pudding is an moderately easy dinner. Made with 1 qt. can tomatoes, 1 c. sugar, 1 stick butter, 1 tbsp. flour (makes thickening) and 1 round stick spice (if you like), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix tomatoes, sugar and butter in a saucepan on stove until it comes to a good boil, then add your thickening.
Pour all in a glass baking dish and add biscuits or bread crumbs.
Put in stove and bake at 350Β° until crumbs turn brown. Good eating.
π· Perfect Pairings
Complete your meal with these
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