Grammy's Calamari Salad

Name: Grammy's Calamari Salad
Prep time: 20 min
Cook time: 5 min
Yield: 12
Ingredients: 2 lemons, juiced; 6 cloves garlic, peeled and minced; 1 sprig fresh parsley, chopped; salt and pepper to taste; 3 pounds squid, cleaned and sliced into rounds; 1 (2.25 ounce) can pitted black olives; 4 stalks celery, chopped

⏱️ Ready in 25 min 🥄 Prep 20 min 🔥 Cook 5 min 👥 12 servings 👁️ 1 views

My Grandma has been making this calamari salad for all the years I can remember at our traditional Christmas Eve dinner.

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 20 min

Cook 5 min

Serves 12

Difficulty Medium

🛒 Ingredients

2 lemons, juiced

6 cloves garlic, peeled and minced

1 sprig fresh parsley, chopped

salt and pepper to taste

3 pounds squid, cleaned and sliced into rounds

1 (2.25 ounce) can pitted black olives

4 stalks celery, chopped

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 119

% Daily Value*

Total Fat 2.2g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 109mg 5%

Total Carbohydrate 6.8g 2%

Dietary Fiber 1.3g 5%

Total Sugars 0.2g

Protein 18.2g 36%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium bowl, mix lemon juice, garlic, and parsley.

Season with salt and pepper.

Bring a medium pot of water to a boil.

Stir in squid, and cook about 3 minutes, or until tender; drain.

Toss squid, olives, and celery with the lemon juice mixture.

Cover, and chill in the refrigerator until serving.