German Upside-Down Cake
German Upside-Down Cake is an moderately easy dinner. Made with 1 c. shredded coconut, 1 c. chopped pecans, 1 box german chocolate cake mix, 1/2 c. margarine and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Combine coconut and nuts and spread in the bottom of a greased 9 x 13-inch pan.
Prepare cake mix by package directions.
Carefully pour this over the coconut-pecan mixture.
In a saucepan, heat the margarine and cream cheese until mixture is melted.
Stir in sugar.
Mix well and spoon over cake batter.
Bake 35 to 40 minutes.
Do not cut until cooled.
π· Perfect Pairings
Complete your meal with these
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