German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 1 (4 oz.) pkg. german's sweet chocolate, 1/4 c. butter, 1 2/3 c. (14 1/2 oz. can) evaporated milk, 1 1/2 c. sugar and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate with butter over low heat, stirring until blended.
Remove from heat; gradually blend in milk.
Mix sugar, cornstarch and salt thoroughly.
Beat in eggs and vanilla. Gradually blend in chocolate mixture.
Pour into pie shell.
π· Perfect Pairings
Complete your meal with these
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