German Chocolate Brownies
German Chocolate Brownies is an moderately easy dinner. Made with 1 (4 oz.) pkg. chocolate chips, 1/4 c. margarine or butter, 1 (14 oz.) can eagle brand condensed milk, 2 eggs and 1/2 c. biscuit baking mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
In medium saucepan over low heat, melt chocolate with margarine.
Remove from heat.
Stir in 1/2 cup sweetened condensed milk, eggs, biscuit mix and vanilla.
Spread evenly into greased 13 x 9-inch baking dish.
In medium bowl, combine remaining sweetened milk and coconut.
Spoon in small amounts evenly over chocolate mix.
Sprinkle nuts over top; press down.
Bake 25 minutes.
Cool thoroughly; cut into bars.
Makes 36 bars.
π· Perfect Pairings
Complete your meal with these
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