Gabriele's Fried Ham and Cheese Spatzle
Gabriele'S Fried Ham And Cheese Spatzle is an easy dinner. Made with 1 bag spatzle, 1 onion, chopped, 1/2 lb. ham, chopped, 1/2 lb. swiss cheese, grated and salt, pepper and paprika to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook bag of spatzle according to directions; drain off the water.
Chop onion and ham.
Fry onion and ham in butter or margarine for 5 minutes.
Add spatzle and fry until they are brown. Season with salt, pepper and paprika.
Add 1/2 pound grated Swiss cheese.
Let it melt.
Serve with any type of salad.
π· Perfect Pairings
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