Fudge Brownie Pie
Fudge Brownie Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie shell, 1 c. (6 oz.) semi-sweet chocolate chips, 1/2 c. butter or margarine, 1 (14 oz.) can sweetened condensed milk and 1/2 c. bisquick baking mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 375°.
Bake pastry shell 10 minutes.
Reduce oven temperature to 325°.
In a saucepan over low heat, melt chips with margarine.
In a large mixer bowl, beat chocolate mixture with remaining ingredients except nuts until smooth.
Add nuts. Pour into pastry shell.
Bake 30 to 35 minutes or until center is set.
Serve warm or at room temperature.
Good with ice cream!
🍷 Perfect Pairings
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