Fruit Pudding
Fruit Pudding is an moderately easy dinner. Made with angel food cake, 1 large box instant vanilla pudding, 1 c. flake coconut (optional), 2 c. fruit pie filling and 1 (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear cake into little pieces and cover bottom of an 8 x 8 dish.
Mix pudding according to directions on box and pour over cake.
Spread fruit pie filling over pudding.
Top with Cool Whip.
Sprinkle coconut on top, if desired.
Place cherries on top.
Refrigerate if not served immediately.
π· Perfect Pairings
Complete your meal with these
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