Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 c. sugar, 1 1/3 c. flour, 1 tsp. baking soda, 1 egg and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add all ingredients except cinnamon and mix well.
Bake at 350Β° for 35 to 40 minutes.
Serve warm topped with whipped cream.
π· Perfect Pairings
Complete your meal with these
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