Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 2 c. plain flour, 1 (3 oz.) can fruit cocktail, 1 1/2 c. sugar, 2 tsp. soda and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well and bake at 300Β° for about 45 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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