Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 c. oil, 1 1/2 c. sugar, 2 eggs, 1 tsp. vanilla and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well first three ingredients; add remaining ingredients and mix well.
Put in 9 x 12-inch pan; sprinkle 1/2 cup coconut on top.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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