Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 c. flour, 2 c. fruit cocktail, 1 1/2 tsp. soda and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour, fruit cocktail, soda and eggs.
Pour in greased pan.
Sprinkle with brown sugar.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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