Fruit Cocktail Cake
Fruit Cocktail Cake is an easy dinner. Made with 2 eggs, beaten, 1 1/2 c. sugar, 2 c. plain flour, 2 tsp. soda and 1 large can fruit cocktail, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add sugar, flour and soda and mix well.
Add fruit cocktail; pour in greased baking dish.
Bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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