Fruit Cake Cookies
Fruit Cake Cookies is an moderately easy dinner. Made with 1/2 lb. candied cherries, 1/2 lb. candied pineapple, 2 c. pecans, 3 c. all-purpose flour and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut fruit in small pieces.
Leave pecans in halves.
Sift flour, salt and soda over fruit and pecans.
Cream butter and sugar.
Add eggs and mix well.
Stir in vanilla and cinnamon. Stir in flour-covered fruit.
Drop by teaspoonfuls onto greased cookie sheet and bake at 300Β° for about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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