Fried Wontons
Fried Wontons is an moderately easy dinner. Made with 1 lb. ground pork, 1 lb. shrimp, 2 tbsp. vegetable oil, 2 tbsp. soy sauce and 1 tbsp. dry vermouth, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat wok.
Add oil and ground pork.
Cook until meat loses reddish color.
Add shrimp, soy sauce, wine, salt, sliced water chestnuts and green onions.
Stir-fry for 1 minute.
Combine cornstarch and water in separate bowl.
Drain meat mixture on wax paper.
Place approximately 1 teaspoon of filling in center of each wrapper.
Pinch firmly together after putting cornstarch around all edges.
Heat oil to 375Β°.
Deep fry until crisp and golden.
Drain on paper towels.
Serve warm with sweet and sour sauce and hot mustard.
π· Perfect Pairings
Complete your meal with these
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