Fried Vidalia Onion Rings
Fried Vidalia Onion Rings is an moderately easy Indian dinner you can prepare in just 50 minutes. Made with bisquick, milk, egg, oil and vidalia onions, sliced and separated into rings, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Follow directions for waffles on the Bisquick package.
Coat onion rings with batter, several at a time.
Drop into hot oil (about 375Β°) and cook 2 to 3 minutes, turning, if necessary, to brown evenly.
Drain on paper towels and salt to taste while still hot.
Serves 3 or 4.
π· Perfect Pairings
Complete your meal with these
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