Fried Rice
Fried Rice is an moderately easy Chinese dinner you can prepare in about 1 hour 12 minutes. Made with margarine, onion, green pepper, egg and jar sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In large skillet, melt 3/4 stick of margarine.
Saute onion and green pepper.
Add beaten egg and sliced mushrooms.
Add soy sauce to taste.
Add cooked rice and mix well.
Season with salt, pepper, garlic salt and more soy sauce if needed.
If rice seems dry, add remaining margarine.
π· Perfect Pairings
Complete your meal with these
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