French Onion Soup
French Onion Soup is an easy dinner. Made with 3 tbsp. butter, 2 c. sliced onions, 4 c. boiling water, 4 beef bouillon cubes and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt butter.
Add onions; cook about 10 minutes, or until light brown in color.
Stir occasionally.
Dissolve bouillon cubes in boiling water; add to onions.
Simmer.
Season with salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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