French Onion Soup
French Onion Soup is an impressive dinner. Made with 2 lb. yellow onions, 2 tbsp. butter, 2 tbsp. olive oil, 4 cans beef bouillon and 2 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in butter and oil.
Cover and cook for 20 minutes more on low heat.
Remove cover and add remaining ingredients except for bread and cheese.
Cover again and simmer for another 20 minutes.
π· Perfect Pairings
Complete your meal with these
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