French Fried Hot Dogs
French Fried Hot Dogs is an moderately easy dinner. Made with 1 1/2 c. corn cake pancake mix, 1/2 tsp. barbecue seasoning, 1/2 tsp. dry mustard, 1 c. finely chopped onion and 1 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine dry ingredients in bowl.
Add onion and water.
Beat with rotary beater for 2 minutes.
Dip hot dogs in batter, holding with kitchen fork or tongs.
Drain off excess batter over the bowl. Fry in hot, deep fat (375Β°) for 2 to 3 minutes.
Drain on paper towel.
Insert wooden skewers.
Serve with mustard.
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