French Fish Fillets
French Fish Fillets is an moderately easy French dinner you can prepare in just 48 minutes. Made with . fish fillets, c. french dressing, c. cracker crumbs and paprika, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dip fillets in dressing; coat with crumbs.
Place fillets in grease in a 1 1/2-quart utility pan.
Sprinkle paprika, as desired.
Cover with plastic wrap.
Bake for 3 1/2 to 5 minutes, or until fish flakes easily with fork.
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