Flank Steak(Rice as a Side Dish)
Flank Steak(Rice As A Side Dish) is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with . or more flank steak, . oil, . lemon juice, . seasoned salt and . black pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Trim fat from steak.
Combine remaining ingredients as marinade.
Marinate 4 hours or overnight.
Broil 4 to 5 minutes each side (for medium-rare), brushing with marinade.
Slice thinly across grain.
(May serve as main course and/or appetizer at room temperature with rye bread.)
π· Perfect Pairings
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