Fiery Hot Chicken Chili

Name: Fiery Hot Chicken Chili
Ingredients: 2 tbsp. butter; 1-20 oz. pkg. boneless skinless chicken breasts, cut into 1/2 inch cubes; 1 medium onion, chopped; 1 tsp. ground cumin; 1 tsp. lemon pepper; 1 tsp. oregano leaves; 1/2 tsp. garlic salt; 2-12.5 oz. cans chicken broth; 2-15 oz. cans pinto beans with jalapeños*; 2-11 oz. cans white shoepeg corn; 1 to 2 tsp. chiles in adobe sauce, chopped; 2 Bay leaves; 2 tbsp. lime juice; 1/4 c. chopped fresh cilantro; finely chopped red pepper (optional)

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Fiery Hot Chicken Chili is an impressive dinner. Made with 2 tbsp. butter, 1 - 20 oz. pkg. boneless skinless chicken breasts, cut into 1/2 inch cubes, 1 medium onion, chopped, 1 tsp. ground cumin and 1 tsp. lemon pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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Difficulty Hard