Feather Cake(From Cookbook Given to Flora a. P. Engle, Christmas 1902.)

Feather Cake(From Cookbook Given to Flora a. P. Engle, Christmas 1902.)

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Feather Cake(From Cookbook Given To Flora A. P. Engle, Christmas 1902.) is an moderately easy dinner. Made with 1 egg, 1 c. sugar, 1 tbsp. cold butter, 1 1/2 c. flour and 1 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

(No directions were given; follow cake procedures.)

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