Family Salisbury Steaks
Family Salisbury Steaks is an moderately easy dinner. Made with 1 lb. ground beef, 1 egg, 1 c. bread crumbs (seasoned), 2 tbsp. ketchup or salsa and 2 to 3 tbsp. lea & perrins worcestershire sauce or 1 envelope lipton onion soup mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix together all ingredients like any meat loaf.
(Substitute ingredients as you wish, but try and keep it on the spicy side). Shape into burger patties and brown well on both sides in large skillet.
Drain excess fat.
Cover patties with Heinz brown canned gravy.
Cover and simmer for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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