English Pea Casserole
English Pea Casserole is an impressive British dinner you can prepare in about 1 hour. Made with tomatoes, oleo, large onion, celery and mushrooms or water chestnuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix onions, celery, tomatoes, tomato sauce, bell pepper, flour, Worcestershire sauce (drained), peas and mushrooms.
Sprinkle grated cheese on top and bake in oven until hot through.
Sliced eggs may be used instead of cheese.
Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
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