Elephant Stew
Elephant Stew is an easy dinner. Made with 1 elephant, seasoned, brown gravy and 2 rabbits (optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut elephant into bite size pieces.
This should take about 2 months. Cover with brown gravy and cook over a kerosene fire about 4 weeks at 450Β°.
If more than 3,800 people are present, add the rabbits. Do this only if necessary as most people do not like to find "hare" in their stew.
π· Perfect Pairings
Complete your meal with these
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