Eggplant Casserole
Eggplant Casserole is an moderately easy dinner you can prepare in just 46 minutes. Made with large eggplant, large onion, chopped, . margarine, eggs and c. grated cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel eggplant; cut into cubes.
Cook in boiling, salted water until tender.
Saute onions in butter and add eggplant that has been drained well.
Stir in eggs, cheese, salt and pepper.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment