Easy Vegetable Soup
Easy Vegetable Soup is an moderately easy dinner. Made with 1/3 bottle real bacon bits, 1 large onion, chopped, 1 (32 oz.) jar ragu spaghetti sauce with onions and peppers, 1 can beef broth (13 oz.) and 3 1/2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large Dutch oven, saute bacon and chopped onion until clear.
Combine spaghetti sauce, beef broth, water, basil, salt and pepper and simmer, covered, for 20 minutes.
Add vegetables and simmer 10 minutes or until done.
Sprinkle with Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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