Easy Vegetable Soup
Easy Vegetable Soup is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 envelope onion soup mix, 3 potatoes, cubed, 1 (10 oz.) bag frozen peas and 1 (10 oz.) bag frozen green beans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook ground beef until it crumbles.
Drain fat, then put meat in a colander.
Rinse with hot water to remove any extra fat. Place all ingredients in a 5-quart Dutch oven.
Simmer until barley is done.
Makes 4 quarts.
π· Perfect Pairings
Complete your meal with these
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