Easy Turkey Pot Pie
Easy Turkey Pot Pie is an moderately easy dinner. Made with 1 (6 oz.) pkg. stove top chicken flavor stuffing mix, 1 (4 oz.) can mushroom stems and pieces, 1 chicken bouillon cube, 1/4 c. butter or margarine and 1/4 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Prepare stuffing mix as directed on package using 1 1/2 cups water.
Press gently into greased 1-quart ring mold and keep warm. Drain mushrooms, reserving liquid.
Add boiling water to liquid to make 1 cup; add bouillon cube and stir until dissolved.
Melt butter in saucepan.
Add mushrooms and onion and cook until lightly browned.
Blend in flour, salt and pepper.
Add measured liquid, milk and Worcestershire sauce.
Cook and stir until thickened and smooth.
Add turkey and heat thoroughly.
Just before serving, unmold stuffing ring onto serving platter.
Spoon turkey mixture around base and into center of ring.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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