Easy Swiss Steak
Easy Swiss Steak is an moderately easy dinner. Made with 1 1/2 lb. round steak, 2 tbsp. shortening, 10 1/2 oz. condensed golden mushroom soup, 1/2 c. chopped canned tomatoes and 1/4 c. chopped onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Pound steak with meat hammer or edge of heavy saucer.
In skillet, brown steak in shortening.
Add remaining ingredients.
Cover and cook over low heat 90 minutes or until tender.
Stir occasionally.
π· Perfect Pairings
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