Easy Sticky Buns
Easy Sticky Buns is an moderately easy dinner. Made with 2 loaves frozen bread dough, nuts or raisins, 1/2 c. butter, 1 c. brown sugar and 1 large pkg. vanilla pudding (cook kind), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Grease sides and bottom of a 9 x 13-inch pan.
Sprinkle nuts and raisins in pan, if desired.
Tear or cut bread dough in small pieces and arrange on nuts.
Melt butter; remove from heat and add brown sugar, vanilla pudding, cinnamon and milk.
Pour this mixture on top of bread and cover with plastic wrap.
Let rise 2 to 3 hours.
Bake at 350Β° for 30 minutes.
Invert pan on tray and enjoy.
π· Perfect Pairings
Complete your meal with these
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