Easy Rice Casserole
Easy Rice Casserole is an easy dinner. Made with 1/2 stick margarine, 1 medium onion, chopped, 1 c. uncooked rice, 1 (10 1/2 oz.) can consomme and 1 (10 3/4 oz.) can beef bouillon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Melt margarine in skillet; add onion and saute.
Put uncooked rice into a greased 1 1/2-quart casserole.
Pour consomme and bouillon over rice; stir in onion and margarine.
Bake, covered, at 350Β° for 30 minutes.
Uncover and bake 10 minutes more.
π· Perfect Pairings
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