Easy Pepperoni Pizza Muffins

Name: Easy Pepperoni Pizza Muffins
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: cooking spray; 1 (10 ounce) can refrigerated buttermilk biscuit dough; 10 tablespoons pizza sauce (such as Ragu® Homestyle); 10 slices pepperoni; 10 tablespoons shredded mozzarella cheese, or as needed

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 10 servings 👁️ 15 views

Easy Pepperoni Pizza Muffins is an easy snack you can prepare in just 20 minutes. Made with cooking spray, 1 (10 ounce) can refrigerated buttermilk biscuit dough, 10 tablespoons pizza sauce (such as ragu® homestyle), 10 slices pepperoni and 10 tablespoons shredded mozzarella cheese, or as needed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from AllRecipes

#Pizza #Muffin #Under 1 Hour #Under 30 Minutes #Snack

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 10

Difficulty Easy

🛒 Ingredients

cooking spray

1 (10 ounce) can refrigerated buttermilk biscuit dough

10 tablespoons pizza sauce (such as Ragu® Homestyle)

10 slices pepperoni

10 tablespoons shredded mozzarella cheese, or as needed

Nutrition Facts

Servings per recipe 10

Serving size 1 serving

Amount per serving

Calories 126

% Daily Value*

Total Fat 5.8g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 439mg 19%

Total Carbohydrate 13.8g 5%

Dietary Fiber 0.4g 1%

Total Sugars 2.6g

Protein 4.3g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 425 degrees F (220 degrees C).

Spray 10 muffin cups with cooking spray.

Press biscuits, one at a time, between hands to flatten.

Place each flattened biscuit in a muffin cup; press into bottom and up sides of muffin cup.

Set aside for biscuit to settle and slightly rise, about 5 minutes.

Lightly press biscuits into cups as needed.

Spoon 1 tablespoon pizza sauce into each biscuit; top each with 1 slice pepperoni and 1 tablespoon mozzarella cheese.

Bake in the preheated oven until biscuit is lightly browned and cheese is melted, about 10 minutes.

Remove each pizza from tin and place on a cooling rack, about 5 minutes.