Easy Low-Fat Vegetarian Chili
Easy Low-Fat Vegetarian Chili is an moderately easy dinner. Made with 2 (15 oz.) cans luck's chili hot beans, 1 (15 oz.) can hunt's ready chunky chili tomato sauce, 1/2 tsp. onion powder, 1/2 tsp. cumin and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook carrots and celery with salt and pepper until tender in separate pot.
Combine all other ingredients and cook on medium heat 15 minutes.
Add drained carrots and celery; cook on low 15 minutes.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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