Easy Lasagna(No Precooking of Pasta)
Easy Lasagna(No Precooking Of Pasta) is an moderately easy dinner. Made with 8 oz. skinner lasagna, 1 lb. ground beef, 4 c. thick and spicy spaghetti sauce, 1/2 to 3/4 c. water and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Brown ground beef and drain fat.
Add spaghetti sauce, water, salt, seasoning and sugar.
Cover and simmer 10 minutes.
In a 9 x 13-inch casserole, layer 1/3 of sauce, 1/2 of uncooked lasagna pieces, 1 cup Ricotta and 1/3 Mozzarella.
Repeat layers, ending with sauce and remaining Mozzarella and Parmesan cheeses.
Cover with foil.
Bake at 350Β° for 55 to 60 minutes.
Remove foil and let stand 10 minutes before serving.
Makes 8 to 10 servings.
Can be precooked 1/2 of time, frozen to be finished cooking and used later.
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