Easy Donuts
Easy Donuts is an easy dinner. Made with 1 can refrigerated biscuits, several c. oil or shortening and confectioners sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Make a hole in center of biscuits (a thimble works great). Put enough oil in frypan or electric skillet for donuts to be able to float. Heat oil to 400Β°. Add biscuits, turning quickly with fork when golden brown. Be sure and cook the donut holes too! Remove from oil and drain on paper towels.
Dip in a thin glaze of confectioners sugar and water, turning to coat both sides. Or sprinkle immediately with sugar, brown sugar or confectioners sugar. Simple but delicious!
π· Perfect Pairings
Complete your meal with these
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