Easy Chicken Pot Pie
Easy Chicken Pot Pie is an moderately easy dinner. Made with 1 1/2 c. diced chicken, cooked, 1 (16 oz.) pkg. frozen peas and carrots, 1 can cream of chicken soup, 1 soup can milk and 1/3 c. cornstarch, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Line bottom of a large ovenware pan (disposable aluminum deep-sided cake pan) with crust up the sides also.
Lightly brown crust in oven and set aside.
π· Perfect Pairings
Complete your meal with these
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