Easy Chicken Pot Pie
Easy Chicken Pot Pie is an easy dinner. Made with 2 frozen pie crusts, 1 can chunky chicken, 1 can cream of chicken soup, 1 can veg-all and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup and milk; add Veg-All and chicken.
Stir well.
Pour mixture into one pie crust.
Soften the other pie crust with a little water and place on top of the mixture.
Vent top crust and bake 30 to 45 minutes, until bubbly and golden brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment