Easy Chicken Pot Pie
Easy Chicken Pot Pie is an moderately easy dinner. Made with 2 c. diced cooked chicken, 1 medium onion, chopped, 4 boiled eggs, chopped, 2 cans mixed vegetables, drained and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Layer chicken, onion and egg in a large greased casserole dish. Mix soups, broth and canned vegetables and pour evenly over chicken mixture.
Mix milk, mayonnaise and flour; spread evenly over soup mixture for crust.
Bake at 350Β° for 1 1/2 hours or until crust is brown.
π· Perfect Pairings
Complete your meal with these
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