Easy Chicken Pot Pie
Easy Chicken Pot Pie is an moderately easy dinner. Made with 1 2/3 c. frozen mixed vegetables (thawed), 1 c. cut up chicken, 1 can (10 3/4 oz.) condensed cream of chicken soup, 1 c. biscuit baking mix and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400Β°.
Mix vegetables, chicken and soup in ungreased 9 inch pie plate. Stir remaining ingredients with fork until blended.
Pour into pie plate.
Bake 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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