Easy Chicken Pot Pie
Easy Chicken Pot Pie is an moderately easy dinner. Made with 2 cans cream of chicken soup, 2 cans chicken broth, 1 cooked chicken, 1 can veg-all and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix soups together until smooth and pour in bottom of large casserole chicken, which has been separated from bones, on top of soup.
Drain Veg-All and place on top of chicken. Mix together margarine, flour and milk. Pour over top of all layers.
Bake at 350Β° until crust is brown.
π· Perfect Pairings
Complete your meal with these
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